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10″ Round 3-Compartment Bagasse Plate – Compostable & Recyclable

£50.36 exc. VAT £60.43 inc. VAT

Our 10″ Round 3-Compartment Bagasse Plate is a sustainable, high-performance disposable plate with three sections, ideal for serving meals with multiple components. Made from natural bagasse fibre, it’s compostable and recyclable — perfect for eco-friendly takeaway, delivery and event catering.

CASE OF 500

SKU: 10340.103 Category:

Description

The 10″ Round 3-Compartment Bagasse Plate offers a durable, eco-conscious serving solution designed for plated meals, mixed portions and food-to-go service. Constructed from renewable bagasse — a by-product of sugarcane processing — this plate combines strength with sustainability, supporting UK businesses in reducing reliance on traditional plastics.

With three separate compartments, this plate allows you to serve mains alongside sides or sauces without cross-contamination, making it perfect for meals such as fish and chips with sides, mixed salads, or breakfast combos. Because each plate is rigid and sturdy, it performs well with both hot and cold foods throughout service and transport.


Key Features

  • 10″ diameter (approx. 254 mm) — ample size for full meals

  • Three compartments — ideal for complete meal portions

  • Made from natural bagasse fibre — a renewable, plant-based material

  • Sturdy construction for hot or cold foods

  • Compostable in suitable facilities

  • Recyclable where accepted

  • Suitable for takeaway, delivery, street food and events


Specifications

  • Material: Bagasse (natural sugarcane fibre)

  • Diameter: Approx. 10″ / 254 mm

  • Compartment style: 3-section round plate

  • Food contact: Yes

  • Composting: Industrial or home composting where facilities exist

  • Recycling: Accepted in appropriate paper recycling streams


Ideal Uses

These 10″ Round 3-Compartment Bagasse Plates are ideal for:

  • Fish and chips with sides

  • Mixed burgers and fries

  • Salads with dressings and sides

  • BBQ pulled meats with coleslaw and sides

  • Event catering, festivals and casual dining takeaway

The compartment design ensures neat portions stay separated, helping customers enjoy every element of their meal without mixing textures or flavours.


Practical & Environmental Benefits

Choosing bagasse plates helps support more sustainable takeaway operations. Because bagasse is a natural, plant-based by-product, it’s a renewable alternative to splintery paper plates and plastic disposables. In addition, bagasse can be composted where facilities exist and recycled with other paper and board. For guidance on composting and recycling in the UK, visit WRAP UK’s resources on paper and card collections:


Related Products

These products are ideal complements to bagasse plates:

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