10″ Round 3-Compartment Bagasse Plate – Compostable & Recyclable
£50.36 exc. VAT £60.43 inc. VAT
Our 10″ Round 3-Compartment Bagasse Plate is a sustainable, high-performance disposable plate with three sections, ideal for serving meals with multiple components. Made from natural bagasse fibre, it’s compostable and recyclable — perfect for eco-friendly takeaway, delivery and event catering.
CASE OF 500
5 in stock
Description
The 10″ Round 3-Compartment Bagasse Plate offers a durable, eco-conscious serving solution designed for plated meals, mixed portions and food-to-go service. Constructed from renewable bagasse — a by-product of sugarcane processing — this plate combines strength with sustainability, supporting UK businesses in reducing reliance on traditional plastics.
With three separate compartments, this plate allows you to serve mains alongside sides or sauces without cross-contamination, making it perfect for meals such as fish and chips with sides, mixed salads, or breakfast combos. Because each plate is rigid and sturdy, it performs well with both hot and cold foods throughout service and transport.
Key Features
10″ diameter (approx. 254 mm) — ample size for full meals
Three compartments — ideal for complete meal portions
Made from natural bagasse fibre — a renewable, plant-based material
Sturdy construction for hot or cold foods
Compostable in suitable facilities
Recyclable where accepted
Suitable for takeaway, delivery, street food and events
Specifications
Material: Bagasse (natural sugarcane fibre)
Diameter: Approx. 10″ / 254 mm
Compartment style: 3-section round plate
Food contact: Yes
Composting: Industrial or home composting where facilities exist
Recycling: Accepted in appropriate paper recycling streams
Ideal Uses
These 10″ Round 3-Compartment Bagasse Plates are ideal for:
Fish and chips with sides
Mixed burgers and fries
Salads with dressings and sides
BBQ pulled meats with coleslaw and sides
Event catering, festivals and casual dining takeaway
The compartment design ensures neat portions stay separated, helping customers enjoy every element of their meal without mixing textures or flavours.
Practical & Environmental Benefits
Choosing bagasse plates helps support more sustainable takeaway operations. Because bagasse is a natural, plant-based by-product, it’s a renewable alternative to splintery paper plates and plastic disposables. In addition, bagasse can be composted where facilities exist and recycled with other paper and board. For guidance on composting and recycling in the UK, visit WRAP UK’s resources on paper and card collections:
Related Products
These products are ideal complements to bagasse plates:
Bagasse Bowls & Containers — for soups, salads and snacks
Printed Greaseproof Paper Sheets — for presentation and protection
Compostable Cutlery & Napkins — complete meal service kits
Deli Pots & Portion Pots with Lids — for dressings and condiments
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